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PRODUCTS
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TON
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CALENDAR OF MARKETING
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FRUITS
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J
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F
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M
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A
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M
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J
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J
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A
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S
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O
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N
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D
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Apricots
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2000 / 2600
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Citrus
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200
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Cherries
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800 / 900
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Kiwis
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50
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Melons
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50
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Nectarines
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2 600
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Peaches
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2 400
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Pears
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100
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Apples
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500
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Plums/Mirabelles
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100
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Grap
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200 / 300
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Strawberries (all origins)
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200
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Chesnuts
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50
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Nuts
|
100
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VEGETABLES
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Asparagus
|
30
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Marrows
|
50
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Zucchinis
|
50
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Fine Beans
|
100 / 120
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Salads
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50
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Tomatoes
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Dried Herbs
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10
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